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The healthier bagel option that doesn’t compromise on taste.


Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Brown Linseed (4.5%), Poppy Seed (3%), Sunflower Seeds (3%), Rye Flour, Sugar, Malted Barley Flour, Barley Flakes (1.6%), Yeast, Wheat Gluten, Rapeseed Oil, Salt, Emulsifier (Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Flour Treatment Agent (Ascorbic Acid), Maize Grits.

Directions for use

Storage: Store in a cool dry place. Suitable for freezing. Freeze on day of purchase and use within one month. Defrost thoroughly before use.

Allergy Advice

For allergens, including cereals containing gluten, see ingredients in bold. May contain sesame seeds.

Nutritional Facts

1 bagel = 115g

  Per 100g 1 Bagel
Energy (kJ) 1186 1364
Energy (Kcal) 281 323
Total fat 5.3 6.1
Saturated fat 0.6 0.7
Carbohydrates 45.4 52.3
Sugars 3.8 4.4
Dietary fibre 4.3 4.9
Protein 10.8 12.4
Salt 0.7 0.8

If ordering by case you can find our products in a number of wholesalers but if you’d like deliveries of a pallet or more then please get in touch as we can arrange to deliver directly.

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